wines by the glass | white

cucina chardonnay | veneto, it 13.

chardonnay | frank family | napa valley, ca 17.

vigonier blend | domiane de la solitude ‘CDR Blanc’ | rhone, fr 14.

garganega | pieropan ‘soave classico’ | veneto, it 14.

pinot grigio | benvolio ‘estate’ | friuli, it 13.

sauvignon blanc | grounded wine co. | california 15.

wines by the glass | bubbles

prosecco | tasi | veneto, it 13.

lambrusco | zanasi | emilia-romagna, it 15.

wines by the glass | pink + orange

grenache blend | domaine de fontsainte | languedoc, fr 13.

clairette | domaine galevan ‘aureus’ (orange wine) | rhone, fr 16.

wines by the glass | red

cucina cabernet blend | veneto, it 14.

montepulciano | abbodanza | abruzzo, it 13.

primitivo | polvanera | puglia, it 15.

pinot noir | siduri | santa barbara county, ca 18.

nebbiolo | benevelli | langhe, it. 16.

sangiovese | tenuta di nozzole 'chianti classico riserva' | tuscany, it 15.

syrah blend | stolpman ‘la cuadrilla’ | ballard canyon, ca 16.

cabernet sauvignon | austin hope | napa valley, ca 25.

cucina + classic cocktails

seasonal sangria | pinot grigio + berries + citrus 14.

lavender 75 | gin + lavender + lemon + prosecco 13.

spritz del sole | mandarino + bergamotto + lemon + prosecco 17.

la tempesta | dark rum + ginger beer + pineapple + lime + mint 14.

sunburned | ketel one vodka + aperol + campari + lemon + ginger 18.

nautical by nature | blanco tequila + pineapple + aperol + amaro montenegro 17.

golden whistle | whistlepig piggyback 6yr bourbon + apricot + lemon + basil 19.

blood moon | mezcal + chareau + luxardo bitter bianco + blood orange 18.

triple crown | rye + lillet rouge + cynar +lemon + marasca cherry + sage 15.

negroni reserva | occitan gin + frederico jerbis vermouth + montanaro bitters natural 19.

beer

birra dolomiti | pilsner | italy 9.

birra dolomiti | rossa amber | italy 9.

societe | ‘the pupil’ ipa | san diego 10.

modern times | ‘ice’ pilsner | san diego 9.

fall brewing | 'oh yeah' lager | san diego 9.

made west | ‘west coast’ pale ale | ventura 9.

pizza port | ‘chronic’ amber ale | san diego 9.

best day brewing | non-alcoholic | california 9.

0 - proof

lavender lemonade | house made blend 9.

’aquazul’ | strawberry + mint + lime + ginger + soda 10.

west coast kiwi | fresh kiwi + lemon + soda 10.

not guilty | lyre’s amalfi spritz + blood orange + elderflower + rhubarb 14.

hank's root beer | small batch + gluten free 7.

bottled | still + sparking water 8.

with dessert

cappellano | barlo chinato 15.

il gusto di almafi | limoncello 12.

pra | passito bianco 15.

la caudrina | moscato d'asti (375ml) 25/15

what to know

a 3.95% surcharge will be added to each check. this charge helps support increased wages and benefits for our team members on the front line and in our kitchens and allows us to continue to provide the CUCINA hospitality and service you have come to enjoy.

*these items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood,  shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions