ST. PATRICK’S DAY
Monday, March 17th Menu Specials / Pickup + Delivery
spring pea soup + mint gf v 11.
corned beef pastrami sandwich / sauerkraut + jalrsberg cheese + thousand island + rye 14.
corned beef + horseradish cream 18. gf (serves 1)
cheesy baked cabbage wedges / gouda + parmesan + garlic 14. gf (serves 2)
colcannon / irish mashed potato + cabbage 14. gf (serves 2)
citrus roasted carrot + crumbled feta + crispy quinoa gf 12. (serves 2)
vegetarian shepherd's pie / mushroom + tomato + lentil + pea + potato 18. gf (serves 2)
pan seared salmon + salsa verde 15. gf
irish whiskey bread pudding 8.5
irish soda bread scone 5.75
shamrock sugar cookie 4.